The Market Restaurant & Deli

Dinner: 3-Course Menu + Free Drink
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Regular Price: Rs.1,500

Special Price FromRs.1,388

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Regular Price: Rs.1,500

Special Price Rs.1,388

You will earn 138 Points
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  • Purchase Includes: 
    • The Market Restaurant and Deli
    • Welcome Drink (non-alcoholic)
    •  3-Course Menu Dinner (detailed in Highlights)
      • Starter: Tapas Trilogy
      • Main Course: Burger Waguy OR Salmon with Risotto
      • Dessert: Vanilla Entremet OR Exotic Pana Cotta
    • All Drinks Not included in this offer are payable at the restaurant
  • Dinner Time: 19:00 - 23:00
  • Location: Curepipe
  • Mauritian ID card or Resident permit must be shown by all guests upon check-in at the restaurant
    • Failure to do so will entitle the Restaurant to charge the current public rate
  • Save 13%
  • Purchase Includes:
    • Welcome Drink (non-alcoholic)
    • 3-Course Menu Dinner:
      • Starter: Tapas Trilogy
        • Market Sushi – Selection of Maki, California roll & Sashimi (1pc)
        • Beef Carpaccio
        • Asian Broth – prawns & Shimeji mushroom
      • Main Course (choose 1): 
        • Burger ‘Wagyu’, Emmental & Comté, caramelized onion rings, mayonnaise & frensh fries
        • Salmon from Scootland, risotto, salsa with black truffles, Espuma of bio pumpkin & citrus emulsion
      • Dessert (choose 1): 
        • Vanilla Entremet with passion fruit coulis
        • Exotic Pana cotta with lemon and mango coulis
    • All Drinks Not included in this offer are payable at the restaurant
  • Free Wi-Fi 
  • Free Secure Parking


The Market Restaurant and Deli

Our Chef gives life to traditional and signature dishes from around the world and Mauritius making use of high quality products available locally with a focus on taste and authenticity. He selects products respecting the seasonality to ensure freshness and flavors in all his dishes. In parallel, our Deli makes available a selection of Organic products, hand-picked selection of the finest products ranging from over 100 wine references from the old world and the new, delicatessen and pasta from Italy, the finest meats of Australia such as Certified "Black Angus" and Wagyu, and freshly prepared pastries and delicacies by our passionate Pastry Chef.

“Simplicity is the ultimate sophistication” – Leonardo Da Vinci

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